During the harvest festival in Arsuz's productive olive groves in autumn, participants picked olives using traditional methods, attended pressing workshops, and tasted fresh olive oil.
Festival Program
- Traditional olive picking experience
- Cold-press olive oil production workshop
- Olive oil tasting and quality evaluation
- Olive tree planting activity
- Olive oil cooking competition
Arsuz Olive Oil
The Arsuz region has been producing quality olive oil for centuries thanks to ideal Mediterranean climate conditions. Cold-pressed olive oil produced in the region's stone mills has world-class flavor.